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Tartine bread

The Oven Wall: Tartine bread

Monday, June 11, 2012

Tartine bread

I am going to be out of commission for another few days (as I have been, regrettably) as I finish up school. I'm scouring for things to keep me going. 

 

This absolutely fit the bill. 

 

Mind blowing.

 

If you have not flipped through the Tartine bread book, I don't know how you get through every day. The photography alone is so romantic. The recipes and methods are nothing short of totally inspiring. Two dudes totally committed to bread. It's a beautiful thing. 

I finish up this week. My practical exam is next Tuesday. I miss it here. I will be so happy to write again and to get back into the narrative of life. Instead of simply pouring myself wine. Not that I'm complaining. First world problems.

I want this to be my life. The community of food. 

 

Watch the movie. Get up and do a dance. Possibly pontificate about how much you love bread. Repeat. 

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